El Costenito Menu - Explore Our Ecuadorian Flavors

Dive into our menu filled with fresh seafood, mouthwatering appetizers, and authentic Ecuadorian flavors. Whether you’re here for a quick bite or a full feast, we’ve got something for everyone!

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El Costenito Menu - Explore Our Ecuadorian Flavors

Explore our menu of fresh seafood, savory appetizers, and authentic Ecuadorian flavors. Perfect for a quick bite or a hearty feast!

Order Now!

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Choose a Category to Explore the Menu

Breakfast (Desayunos)

Traditional Ecuadorian morning dishes to start your day right.

Appetizer (Aperitivos)

Traditional Ecuadorian morning dishes to start your day right.

Grill (Asados)

Traditional Ecuadorian morning dishes to start your day right.

Seafood (Mariscos)

Fresh and flavorful dishes from the ocean, crafted with Ecuadorian tradition.

Soups (Sopas)

Hearty and comforting soups, full of rich Ecuadorian flavors.

BREAKFAST

Tigrillo Ecuatoriano

Mashed green plantains, eggs, cheese, often served with ají (Ecuadorian hot sauce)

$14.00

Tigrillo Mixto

Mashed green plantains, eggs, cheese, often served with ají (Ecuadorian hot sauce)

$16.00

Bolón (Queso o Chicharron)

Green plantain mashed and fried with cheese or pork.

$12.00

Tostones, Huevo & Queso

Fried green plantain slices topped with melted cheese and a fried egg, offering a savory

$11.00

Mote Pillo

Dish of hominy sautéed with eggs, onions, & spices.

$12.00

Empanada de Queso

Empanada filled with melted cheese, fried and lightly dusted with sugar.

$3.00

Empanada de Verde

Fried green plantain slices topped with melted cheese and a fried egg, offering a savory

$3.50

Tortilla de Yuca

A fried cassava patty filled with cheese, crispy on the outside and soft inside.

$3.00

Tortilla de Camaron

A savory shrimp omelette, crispy on the outside and tender inside, seasoned with herbs and spices.

$16.00

Bolon de Queso (solo)

Mashed green plantain ball filled with cheese and fried until crispy outside, soft inside.

$5.00

Bolon Mixto (solo)

Mashed green plantain ball mixed with cheese and chicharrón, fried to a golden crisp.

$5.00

Bolon de Platano Maduro & Queso

Mashed ripe plantain ball filled with cheese, sweet and savory, fried until golden.

$10.00

Appetizers

Canastos Rellenos

Crispy green plantain baskets filled with cheese or chorizo, perfect for snacking.

$16.00

Bandejita Costena

Mini coastal platter with green plantain, cheese, chorizo, and a fried egg.

$15.00

Bandejita Costena Mixta

Mini coastal platter with green plantain, cheese, chorizo, chicharrón, and a fried egg.

$18.00

Picada Mixta

Mixed platter with grilled chicken, chorizo, chicharrón, cheese, green plantain, and yuca fries.

$53.00

Papipollo

Fries topped with grilled chicken, cheese, and signature sauces.

$12.00

Salchipapa

Classic street food with sliced sausage over crispy fries, topped with sauces.

$10.00

Salchipollo

Crispy fries topped with sliced sausage and grilled chicken, finished with sauces.

$15.00

Grill/Roasted

Carne Asada

Grilled steak served with rice, green plantain, and a fresh salad.

$24.00

Pechuga Asada

A medium-sized mixed grill platter with a selection of meats like beef, chicken, pork, and sausages, served with sides such as rice, plantains, and salad

$18.00

Chuleta Asada

A a grilled chicken breast, marinated with spices and herbs, served with rice, beans, salad, and plantains.

$18.00

Costilla de Res Asada

Grilled beef ribs served with rice, green plantain, and a fresh salad.

$24.00

Pechuga Apanada

Breaded chicken breast, fried until golden, served with rice, green plantain, and salad.

$19.00

Parrilladas

Mixed grill platter with steak, chicken, chorizo, and ribs, served with sides.

$57.00

SEAFOOD

Arroz Marinero

A flavorful Ecuadorian seafood rice dish, cooked with shrimp, mussels, calamari, and spices for a rich, savory taste.

$26.00

Arroz con Camarones

A savory Ecuadorian rice dish made with shrimp, vegetables, and spices, cooked in a flavorful broth

$20.00

Chaulafan

Ecuadorian-style fried rice, influenced by Chinese cuisine, made with shrimp, chicken, beef, vegetables, eggs, and soy sauce for a savory, flavorful dish.

$22.00

Camaron al Aljillo

Shrimp sautéed in a rich garlic butter sauce, infused with herbs and spices, served with rice or plantains

$21.00

Camarones a la Plancha

Grilled shrimp seasoned with spices and herbs, offering a smoky, flavorful taste, typically served with rice and salad

$21.00

Camarones Apanados

Crispy, breaded shrimp deep-fried to golden perfection, served with rice, salad, and a dipping sauce

$21.00

Trucha Frita

A whole fried trout, seasoned and crispy on the outside, tender inside, served with rice, salad, and plantains

$20.00

Pescado Frito

Whole fried fish, crispy on the outside and tender inside, served with rice, salad, and fried plantains

$23.00

Pescado Sudado

Steamed fish dish cooked in a flavorful broth with tomatoes, onions, bell peppers, and spices, served with rice

$23.00

Salmon Al Horno

Oven-baked salmon, seasoned with herbs and spices, served with rice, vegetables, or salad

$22.00

Sango de Camarones y Pescado

A thick, savory Ecuadorian stew made with green plantains, shrimp, and fish, cooked in a rich, flavorful broth.

$18.00

Cazuela

Traditional seafood stew with green plantain, shrimp, and fish in a rich, creamy sauce.

$22.00

SOUPS

Sopa Marinera

A hearty seafood soup made with a variety of fresh seafood, vegetables, and aromatic spices in a rich broth.

$26.00

Ceviche de Camaron

A refreshing dish of shrimp marinated in lime juice, mixed with onions, tomatoes, cilantro, and a touch of spices.

$20.00

Ceviche de Pescado

A zesty dish of fresh fish marinated in lime juice, combined with onions, cilantro, and spices for a vibrant flavor.

$20.00

Encebollado de Pescado

A traditional Ecuadorian fish stew made with tuna, yuca (cassava), and a flavorful broth, topped with pickled red onions and cilantro.

$21.00

Ceviche Mixto

A flavorful combination of seafood, such as shrimp, fish, and calamari, marinated in lime juice and mixed with onions, cilantro, and spices.

$21.99

Caldo de Patas

Soup made with cow’s feet, hominy, yuca, and a rich, creamy broth flavored with herbs and spices

$14.00

Caldo de Gallina

Ecuadorian hen soup made with tender chicken, potatoes, yuca, and a flavorful herb-infused broth.

$14.00

FAQS

What are your operating hours?

We’re open every day:

• Breakfast: 6:00 AM - 10:00 AM

• Lunch: 10:00 AM - 3:00 PM

• Dinner: 4:00 PM - 11:00 PM

Do you offer takeout and delivery?

We only offer takeout for all our meals currently.

What is included in the lunch and dinner specials?

Our lunch and dinner specials include: • A soup to start.

• A flavorful entree of your choice.

• A refreshing can of soda.

Plus, don’t forget our promotion: Buy 5 meals and get the 6th FREE!

Do you serve breakfast?

Yes! Our breakfast is served daily from 6:00 AM to 10:00 AM and includes options like bolón de verde, empanadas, and hearty traditional breakfast platters.

Is there seating available for dining in?

Yes, we have a casual dine-in area perfect for breakfast, lunch, or dinner with family and friends.

Do you offer catering for events?

Absolutely! We provide catering services for events of all sizes, offering a variety of Ecuadorian dishes. Contact us at 914-432-7027 or [email protected] for details.

Where are you located?

You can find us at 25 Croton Ave, Ossining, NY. Check out Google Maps below for directions: https://maps.app.goo.gl/Sm8vxhtgAddi79Ay7

What payment methods do you accept?

We accept cash, credit/debit cards, and mobile payment options like Apple Pay and Google Pay.

Is the “Buy 5 Meals, Get the 6th FREE” promo available for both dine-in and takeout?

Yes! This promotion is available for both dine-in and takeout customers. Enjoy the reward however you choose to order!

Can I customize my order?

We’re happy to accommodate customizations wherever possible. Let us know your preferences when placing your order!